Single origin · roasted Monday · brewed by hand

Coffee, made the long way.

A small roastery and bar on the old peninsula. Two espresso machines, three filter stations, and a quiet table for the manual brew. No iPad ordering, no plastic stamps.

Brewing — espresso
0:00
A double espresso, start to cup.
  • 0:0018g innow
  • 0:08tamp
  • 0:14pre-infuse
  • 0:18first drops
  • 0:2836g out
On the bar · week 19

Beans on the bar this week.

Roasted in-house every Monday. Brewed Tuesday through Sunday. What we run out of, we don't fake.

Now pouring
Lot 01 · Washed
Ethiopia
Yirgacheffe · Gedeb

  • Jasmine
  • Bergamot
  • Lemon zest
Roasted 2026-05-12
250g · ₺520
Lot 02 · Washed
Kenya
Nyeri · AA

  • Blackcurrant
  • Tomato
  • Sugarcane
Roasted 2026-05-12
250g · ₺560
Lot 03 · Honey
Colombia
Huila · Inzá

  • Red apple
  • Caramel
  • Walnut
Roasted 2026-05-12
250g · ₺480
Lot 04 · Washed + natural
House blend
Konak · 70/30

  • Milk chocolate
  • Hazelnut
  • Brown sugar
Roasted 2026-05-12
250g · ₺420
Visit · Beyoğlu

Find the bar.

Address
Çukurcuma Caddesi 47 Beyoğlu, 34425 İstanbul
Open every day
Mon–Fri 07:30 — 19:00 Sat–Sun 09:00 — 19:00
Find us
Five minutes' walk from Tophane tram. Two doors from Çukurcuma Hamamı.
Contact
hello@konakcoffee.co · +90 212 555 04 18